Episode 1: Urban Street Food
Meet: Artist and illustrator Karabo Poppy, Chef Siya Kobo, Caro and Matt Tapson, owners of Linden Loaves, and Jabulane Malungane, founder of Jabu Atchar.
Visit: Chilli Pepper restaurant in Soweto, Filthy Moustache and Joshua Gopaul’s Turn It Up Food
Eat: A kota, skopo and pap, sourdough bread and atchaar
Make with Lorna: a kota with atchaar, mayo and sweet potato fries.