I Joined KFC Taste Kitchen Because...
Thandayi: I’m a great cook, and wanted to show my skills off to the world.
When Did You Discover Your Passion for Cooking?
Gugu: After my gran passed away, and my cousin taught me to cook.
Thandayi: I was very young; I think around 14 years of age.
What Is Your Favourite Food on the KFC Menu?
Gugu: The Zinger wings.
Thandayi: There’s a lot, but what stands out are the Sprinkle Pops, the Dunked Wings, and of course, the original recipe chicken.
Describe Your Perfect Kitchen/Cooking Space
Gugu: Open plan kitchen.
Thandayi: Open plan and big enough for me to see all my guests as I cook, and it must have everything.
Words to Live By:
Gugu: Take it one day at a time.
Thandayi: “Relax, it’s my hands now” - God