MasterChef South Africa
Like grapes under pressure – MasterChef SA
The contestants have to carefully curate each element of their dish. The level and accuracy of the dish has some of them crushing under pressure. Will they be able to get all the elements on their plate in time?
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Heard it through the grapevine – MasterChef SA
MasterChef Minute Episode 17
Meet Kayla-Ann Osborn – MasterChef SA
Charmaine's MasterChef SA journey
Tembisa's MasterChef SA journey
Going vegan – MasterChef SA
The Grape Escape – MasterChef SA
A pressure test that had the contestants crushing like grapes under pressure. Here are the photos of Ep 18 of MasterChef SA season 4.
Masedi’s MasterChef SA journey
From not enough flavour and a too-sweet syrup, Masedi reflects on what went wrong during the latest challenge. But he learnt to work under pressure and doesn’t look at food the same anymore. Watch his parting words.
Keep calm and carry on cooking – My Kitchen Rules SA
Pressure, stress, flavour, details, creativity. It’s all going down as the teams try to keep their cool as the heat is turned up in the kitchen and the clock keeps ticking. 🍷 Drink responsibly.
Danny Painter interviews AB and Michelle – My Kitchen Rules SA
What a duo! Besties AB and Michelle talk to Danny Painter. They share their incredible MKRSA journey, handling the pressure in the kitchen, and tease that there is more drama coming.