They might not have taken the top prize but the runners-up still have big foodie dreams and plans. Azraa and Waven and Shaeem and Mas-ud discuss the toughest parts of the competition and the dishes they’re most proud of.

François Ferreira and Elsie Harmse talk passion, hard work, and determination, key ingredients for following a dream in the food and restaurant industry.

We're heading to the market this Sunday!

The teams test their foodie knowledge (and drawing skills) with a round of foodie pictionary. See how well they do.